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22 Sept 2007

Havelock - the mussel capital of the world


Don't confuse Havelock with Benoni, the muscle capital of the world, it's home to the beautiful looking and tasting green-lipped mussel. We stopped for lunch at the Mussel Pot and tucked into the mussel chowder and 2 steamed varieties (one with bacon and guinness, the other with coriander, ginger, chilli and coconut milk). Absolute perfection with a glass of the local Sauvignon Blanc. I was a very happy boy.

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